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Air bag juicer
Device description working principle technical specification Features Finished product
Device description
Mainly used for the juicing of berry fruits, inert gas protection device can be assembled, the process of squeezing completely isolated from oxygen, eliminate oxidation, is the equipment to obtain high-quality fruit juice.  The host part adopts 304 stainless steel, the whole machine can be controlled by PLC intelligent control system, which can realize the free switch between automatic and manual mode.  
working principle
The device is equipped with a tubular air bag made of advanced non-toxic materials, mounted on a bracket and fixed on a stainless steel roller with holes;  The roller is an integral hole, which increases the area of juice twice as much as that of ordinary juicing.  During juicing, the air sac expands to fill the entire surface;  Because the juicing area is doubled than the usual juicing machine, the juicing time can be greatly shortened, the working cycle and pressure can be reduced;  The product is divided into pancake layers, and the juice oozes from the entire surface of the sieve (360 degrees);  Based on the above equipment characteristics, the product quality is greatly improved;  The material can not move for a long time in the process of pressing;  Upper pressure of 1.5 bar, only for a short time at the end of production;  The equipment is equipped with a separate compressed air system;  
technical specification

Air bag juicer  

Device model JPAE-100  

Main material food grade SUS304 high quality stainless steel (or according to customer requirements)  

Processing capacity 0.5 t/h to 30 t/h (or customized according to customer requirements)  

Dimensions 2250*800*900 to 6500*900*1600 (unit: mm)  

The device is suitable for the juice of berry fruits  

Applicable to apple, pear, grape, pomegranate and other fruit and vegetable raw materials  

Features
Equipped with special injection pipeline system and wide cleaning mouth
There is a pomace collecting tank under the press. Once the juicing is complete, the pomace can be discharged; Because it is not an internal slag discharge design, it does not clog frequently and cleaning becomes easier
The working procedure is controlled by PLC and can be adjusted according to the condition of raw materials
Finished product display
Contact Us
If you need, please contact us immediately
Website:http://www.sinojump.com  |   Email:info@sinojump.com  |   Chief engineer:13916945636   (Zhao Gong)  |   Sales manager:13310056506 （Miss Jing）
Website:http://www.sinojump.com
Email:info@sinojump.com
Chief engineer:13916945636   (Zhao Gong)
Sales manager:13310056506 （Miss Jing）
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